Mother’s Day Menu at George Private Kitchen // 冲菜母親節套餐

Mother’s Day is just around the corner, and if you’d like to surprise your mother with a decadent, mouthwatering feast of old-time classics and childhood favourites, you’ve come to the right place.

冲菜的母親節晚餐,沒有分段時間限制,一家人可以歡聚慢慢吃,給媽媽一個窩心滿意的晚上。

母親節套餐
mother’s day special
@$580/ pp (minimum 6 persons)
醉鮑魚拌沙律菜
drunken abalone with salad
黃金鍋巴
golden rice crust
潮式炸蝦棗
Chaozhou-style deep fried shrimp balls
蜜餞雞膶叉燒
char siu & chicken liver in maltose sauce
淮山杞子花膠螺頭湯
fish maw & conch soup with Chinese herbs
盤中一尺銀
stewed thread fin fish
蜜汁火方
honey cured ham
瑤柱扒節瓜
braised hairy gourd with conpoy
客家蒸鹹鵝
Kejia-style salted goose
蛋白杏仁茶
apricot kernel cream with egg white

George Private Kitchen March Menu

Step into spring with our new weekday menu

前菜 Appetizer
黃金鍋巴蝦多士$40/件
golden shrimp rice crust
野山椒醉豬手$50/碟
drunken pig’s trotters
醉鮑魚拌沙律菜$90/件
drunken abalone with salad
煙醺蛋$20/隻
smoked duck eggs
黑椒牛舌芯$50/碟
black pepper ox tongue
湯類 Soup
揚州清湯獅子頭$60/盅
Yangzhou-style lion’s head in clear broth
雞汁百頁包$60/盅
tofu wraps in clear broth
蘿蔔粉腸蝴蝶腩 $80 /2位
braised turnip, chitterlings and butterfly belly
主菜 main course
蜜餞鮮雞膶叉燒$80/碟
char siu & chicken liver in maltose sauce
古法葱油雞$200/碟
classic chicken with scallions
香煎鹹鮮馬友$120/條
pan-fried salted threadfin fish
鹹蝦蒸芬蘭豬頸肉 $120/碟
steamed Finland pork cheek with shrimp paste
柱候牛筋腩$200/碟
braised beef brisket & tendon in chuhou sauce
菜類 Vegetables
家鄉炒藠菜$60/碟
stir-fried Jiao vegetables
梅菜蒸三寸芯$60/碟
steamed greens with pickled mustard hearts
甜品 sweet soup
蛋白杏仁茶$40/碗
apricot kernel cream with egg white
腰果露$40/碗
cashew kernel cream